If you were on Instagram (erin_rachel) this past Friday…you most likely saw my post about my mom’s amazing Salted Caramel Mocha.
Many of you even asked for the recipe, so I thought…well why not add it to the blog!
So here goes!
Enjoy!
PS compliments of my mom…leave her some comment love!
My mom perculates their coffee…and it’s really so much better!
PIN THIS
PIN THIS
Ingredients:
Brewed Coffee
Half & Half
Hills Brothers Double Mocha Mix
Hills Brothers English Toffee Mix
Homemade Caramel Sauce (or you can cheat and buy the ready made at the store!)
Reddiwip
Salt
Pour coffee and fill 3/4 full for your mug.
add 2 Tbsp Half & Half
add 2 Tbsp of Hill Bros Double Mocha
add 2 Tbsp of Hill Bros English Toffee
Stir.
Squirt Reddi-wip on top drizzle with caramel sauce and sprinkle with salt from shaker.
Wah-Lah
ENJOY!!!
P.S. she said no pictures of her were to be posted…welllll that’s funny!
Jackie - Live you and love you ms Susan!!!!!
Amber - Thanks for the recipte! Can’t wait to try. And I’m so glad you posted pics…you can just see the love she has for all of her family and that makes her even more beautiful than she already is. 🙂
Lindsey - Thanks for sharing. I always love a recipe from Ms. Susan 🙂
Vicki - Love that sister of mine!!!!! She is a wonderful person, wonderful role model, wonderful mom, wonderful sister, wonderful wife, wonderful Yaya and most important of all…wonderful Christian lady who loves the Lord!!
Tab - Gonna have to try this one…sounds like a good recipe for “the camp”, most of that stuff is shelf stable! 🙂 And HAHAHA about the no pics…telling that to a photographer!!! Love it!